A collaboration between Fabrizio Iuli and Les Caves de Pyrene (Eric Narioo) in hilly Monferrato region of Piedmont. The grapes for this Barbera come from the lieux-dit “La Tina”, belonging to Fabrizio’s family for a long time, formerly part of their old winery. The vines are 30 years old plus, and had been abandoned for…
Bad Girls Go Everywhere is a big crowdpleaser of a wine coming through in a 1 litre format. 100%Â Ciliegiolo that spends 5 days on skins and then aged in steel tanks. Proper glou-glou style wine with equal amounts of fruit and funk. Chill this one slightly for maximum drinkability. Moving to Tuscany in 2008, Marta…
The Reserve Coonawarra Cabernet is one of Berton Vineyard s most prized wines. The 2019 has an impenetrable black hue with aromas of ripe blackcurrant with hints of tobacco and choc mint. The grapes were fermented in rotary vinmatic fermenters for 10 days between 26°C and 30°C on premium French oak until dry. Each parcel…
A deep red with big aromas of spice, vanilla, and wild raspberries. In the mouth, it is round and smooth with more red fruit flavours combining the sweet tannins and a long satisfying finish. Full of dreams and adventures to discover, MarĂa and Santiago Cecchin arrived in Argentina as far back as 1910, leaving their…
Want a Red wine that delivers on flavour, drinkability, and character that s under ÂŁ!5? Well, look no further. Made from 100% Mencia, a grape rarely grown anywhere else, and has great complexity but at a lower alcohol level. Fresh and vibrant but with plenty about it, intense colour, elegant nose, red fruit. Fluid and…
An absolutely mind-bogglingly good wine from the man, the myth, the legend – Brendan Tracey. Made from Pinot Noir, Gamay and CĂ´t (Malbec) all work in perfect harmony to produce a wine as ridiculous as its label. Juicy, summery, easy-drinking fun with heavy strawberry and red cheery notes. Brendan Tracey half-French, half-American winemaker, who in…
Hellen Rosso from the Calcarius crew is a raw and natural juice, made from 100% Nero di Troia. Like all their stuff this is super gluggable and thirst quenching with mad juicy mulberries, blackberry, wild strawberry with a B-E-A-U-T of a finish. Calcarius are based in Apricena, in the northern region of Gargano, Puglia (just south…
An Italian juice bomb from Calcarius, this Rosso is super drinkable with electric red fruits. 4-day skin maceration, Certified Organic and to top it off comes in a 1 Litre bottle! Calcarius are based in Apricena, in the northern region of Gargano, Puglia (just south of Abruzzo) where producers Valentina Passalacqua and Danilo Marcucci oversee a…
A big & beautiful litre at a bargain price! A fine nose of blackberry & raspberry with a pinch of spice and hint of yoghurt. A round, fresh & juicy palate with a subtle velvety feel. The 100-years-old Chateau Beynat estate lies on the slopes of Saint-Magne de Castillon. We bought it 10 years ago,…
A lip-smacking autumnal style red made from a blend of Merlot and Duras which are fermented in stainless steel tanks for a relatively short 7 days. Cracking value easy drinking red with notes of bramble fruits and a touch of tobacco on the finish. Covering 60 hectares in the Gaillac appellation, Clement-Termes is a relatively…
A budget busting and everyday type of Malbec made by one of Cahors top estates. The winemaking pedigree is there so just crack the bottle and enjoy. A much juicier expression of Malbec than you might expect not hiding behind any oak. Juicy and easy drinking. The wines of Cahors have been handcrafted since the…
We ve had so many requests for a quality, affordably priced Malbec, so discovered this beauty, plus it s organic to boot. Chateau de Cedre is a family winery established in 1958. Now run by brothers Jean and Pascal, this Terre Rouge is Pascal’s negotiant project – the wine is made from grapes purchased from…
Bargain banger right here! Alice 2023 is made from 70% Carignan and 30% Grenache. Dark red with purple tints with a warm nose of sweet blackberries, strawberries and damsons, soft and juicy on the palate with a touch of pepper. The region of Boutenac in the south of France has played host to winemaking estates…
Moriesh Corbières! This Carignan-dominant blend is one of those wines for all occasions. Fruit from old vines, which undergo carbonic maceration with no addition of sulphur dioxide during winemaking. Very appealing style, with juicy dark cherry fruit, aromatic floral, ripe herbal notes, and bold hints of its warm climate origin. Producer: Château Ollieux-RomanisRegion: Corbières, FranceGrapes: Carignan,…